February Tenant Messages

February Tenant Messages

At Penny Jones Pilates there’s another chance to test the health of your bone this month. Book for a simple, painless and non invasive scan to give an indication of osteoporosis. Testing takes place in the afternoon on Tuesday 11th February. Find out how mat and...
Food Hall farm scoops top Suffolk conservation award

Food Hall farm scoops top Suffolk conservation award

Farm conservation body Suffolk FWAG, which held its annual ceremony on 8th November, singled out two farmers their “outstanding” encouragement of wildlife and for running sustainable businesses. The winner of the Peewit Award was Lodge Farm Freston run by...
Our Best Roasted Carrots & Parsnips

Our Best Roasted Carrots & Parsnips

Our best Honey and Wholegrain Mustard Roasted Carrots and Parsnips Ingredients: 4 parsnips 4 carrots 3-4 cloves of garlic, whole Oil A few sprigs of fresh rosemary Salt and pepper, to taste 2 tablespoons NO18 Suffolk honey  2 tablespoons Stokes Cider & Horseradish...
Our Best Christmas Sauces Recipes

Our Best Christmas Sauces Recipes

Suffolk Food Hall’s Best Bread Sauce Recipe Ingredients: 500ml whole milk 2 bay leaves 2 sprigs of thyme 1 tsp black peppercorns 1 shallot 4-5 whole cloves 1 loaf of Suffolk Food Hall’s sourdough bread Salt and pepper, to taste Method: Infuse the Milk:Pour...
Our Best Cauliflower Cheese Recipe

Our Best Cauliflower Cheese Recipe

Ingredients: 1 large cauliflower, cut into florets 200g tenderstem broccoli, chopped 1 leek, sliced and washed thoroughly Olive oil Salt and pepper 50g butter 50g plain flour 500ml milk 1 sprig rosemary 1 bay leaf 100g Suffolk Blue cheese 100g Baron Bigod cheese (or...
Our Best Cripsy Roast Potatoes Recipe

Our Best Cripsy Roast Potatoes Recipe

Ingredients: 1 kg potatoes, peeled and quartered 2–3 tbsp duck fat (or your preferred roasting fat) 3–4 garlic cloves, crushed 2–3 sprigs fresh rosemary 2–3 sprigs fresh thyme Sea salt, to taste Method: Prepare the Potatoes: Peel and quarter the potatoes. Place them...
Christmas Trees are here!

Christmas Trees are here!

Christmas Trees are here! christmas   Trees The clocks have changed, the nights are drawing in and the weather is getting that much colder, it can only mean one thing (as Jon Snow would say) Winter is coming. With Winter comes our favourite time of the year,...
February Tenant Messages

November Tenant Message

A message from our Tenants this month At Penny Jones Pilates Studio  regular classes continue up until Saturday 21st December before we fold up our mats and stretchy bands for a festive rest. Sessions start again on Monday 6th January. The New Year brings new classes....
Marriage’s Millers – Celebrating 200 years

Marriage’s Millers – Celebrating 200 years

Marriage’s Millers – Celebrating 200 years Marriages Millers.  A new venture for the SFH on tour collection, myself and our head baker Lee took a trip to Marriage’s Millers in Chelmsford. Marriage’s are celebrating their 200th anniversary this...
What is a Kadai

What is a Kadai

What is a Kadai What is a kadai?  Karahis (or Kadais) have been used all over India for generations as traditional cooking bowls.  As the centerpieces for weddings, festivals and large celebrations, people would gather around the Karahis, and some were even engraved...
Strawberry Eton Mess

Strawberry Eton Mess

Strawberry Eton Mess Recipes with CHEF.  Welcome to our new series, where we test our Head Chef Dan on his culinary and ingredient skills. Each month we’ll give him some seasonal ingredients (or a task asked by you, like the perfect steak) and he’ll put a...
Pan Fried Local Asparagus

Pan Fried Local Asparagus

Pan Fried Local Asparagus Recipes with    CHEF Welcome to our new series, where we test our Head Chef Dan on his culinary and ingredient skills.  Each month we’ll give him some seasonal ingredients (or a task asked by you, like the perfect steak) and he’ll...