British Farming Awards
British Farming Awards August 24, 2022 Our Farm British Farming Awards Nomination Suffolk Food Hall is part of a fifth generation suckler farm with a family background in agri-business, originally in feeds and malts and now diversifying into the award-winning farm...
Net Positive Beef
Net Positive Beef There has been much talk recently, in the media, farming circles, the government and with our customers, about ‘net zero’ farming. What does it mean and is it possible? April 21, 2022 Food Hall | Our Butchery | Our Farm | Our Story net positive ...
What is a Red Poll?
What is a Red Poll? January 14, 2022 Food Hall | Our Farm | Our Story | Suffolk Story Red Poll If you know Suffolk Food Hall, you'll probably have heard or read the words 'Red Poll' but you might not know what it means. The words Red Poll are synonymous with our...
Food ‘n’all through the ages
Food ‘n’all through the ages Food ‘n’ all Through the ages Obviously farming and food production has happened around Wherstead Hall, home of the Suffolk Food Hall, for millennia. The name Wherstead derives from hwearf stede (Old English for...
From the Farm – Autumn
From the Farm – Autumn All the happenings from the farm during autumn, from crops to cattle. September 18, 2018 Our Farm From The Farm As the summer turns to autumn the potato harvesting continues with the lifting, moving from ‘bakers’ to second...
From the Farm – Spring
From the Farm – Spring What happens on our farm in the lead up to Spring, both with our herd and the crops we grow. April 01, 2018 Our Farm The Farm Dreary days in early spring include moments when we reminisce of warmer summer weather with our cows joyfully...
Grass fed beef
Grass fed beef The many benefits from a grass based system April 09, 2017 Our Farm Grass fed Beef It’s official, cattle grazed on natural grassland produce tastier, healthier meat, with lower input costs and help maintain biodiversity. Findings from “Eating...