Mexican Inspired Sunday Chicken

Mexican Inspired Sunday Chicken

Warming Mexican Inspired Sunday Chicken, Roasted Flavoursome Potatoes & Vegetables Explore Anya’s journey as a local private chef at her business, Kitchen Sixteen, here. Prep & cook time: 2 hours Serves: 4  Ingredients: 100g / 3 ½ oz butter, at room...
November Message from our Tenants

November Message from our Tenants

November is a busy month at the Penny Jones Pilates Studio here at the Suffolk Food Hall.   On the 14th there’s a lot of practical help with improving how your hips work.  Easing everyday pain, moving more freely, rebuilding strength and generally feeling like your...
November Message from our Tenants

October Message from our Tenants

WHAT – Obstacle Zombie Run (OZR)5k + 30 obstacles – Little (7-13) and Big (14+) Zombies welcome! WHEN – Sunday 26th October09:00AM – Family Wave (Little & Big Zombies)10:00AM – Big Zombies ONLY! WHERE – The Playground, Suffolk...
Ipswich Half Marathon

Ipswich Half Marathon

There will be road closures on Sunday, 21st September, due to the Ipswich Half Marathon. The road leading to Suffolk Food Hall will be shut from 8:30am. While the marathon is taking place, Suffolk Food Hall will remain open as usual across all departments. However,...
November Message from our Tenants

June message from our tenants

Did you know we’re your local BORA retailer? As an official BORA partner, we’re proud to bring award-winning kitchen innovation straight to your home — and we’re celebrating in style! Following BORA’s recent recognition as “Best Brand of the Year 2025” by the...
November Message from our Tenants

April Message from our Tenants

Spring is officially here which means it’s time to really nail you hair removal. IPL hair removal is where light is selectively absorbed by melanin, the pigment in the hair follicle. The light energy heats the pigment and effectively destroys the hair follicle without...
November Message from our Tenants

March Message from our Tenants

Spring Wreath Workshop Join us in our rustic garden barn to make a beautiful spring wreath. £65pp includes everything you need and enjoy fizz and a sweet treat in a friendly relaxed atmosphere. Come alone or with friends, gift vouchers available for the perfect gift....
November Message from our Tenants

February Tenant Messages

At Penny Jones Pilates there’s another chance to test the health of your bone this month. Book for a simple, painless and non invasive scan to give an indication of osteoporosis. Testing takes place in the afternoon on Tuesday 11th February. Find out how mat and...
Food Hall farm scoops top Suffolk conservation award

Food Hall farm scoops top Suffolk conservation award

Farm conservation body Suffolk FWAG, which held its annual ceremony on 8th November, singled out two farmers their “outstanding” encouragement of wildlife and for running sustainable businesses. The winner of the Peewit Award was Lodge Farm Freston run by...
Our Best Roasted Carrots & Parsnips

Our Best Roasted Carrots & Parsnips

Our best Honey and Wholegrain Mustard Roasted Carrots and Parsnips Ingredients: 4 parsnips 4 carrots 3-4 cloves of garlic, whole Oil A few sprigs of fresh rosemary Salt and pepper, to taste 2 tablespoons NO18 Suffolk honey  2 tablespoons Stokes Cider & Horseradish...
Our Best Christmas Sauces Recipes

Our Best Christmas Sauces Recipes

Suffolk Food Hall’s Best Bread Sauce Recipe Ingredients: 500ml whole milk 2 bay leaves 2 sprigs of thyme 1 tsp black peppercorns 1 shallot 4-5 whole cloves 1 loaf of Suffolk Food Hall’s sourdough bread Salt and pepper, to taste Method: Infuse the Milk:Pour...
Our Best Cauliflower Cheese Recipe

Our Best Cauliflower Cheese Recipe

Ingredients: 1 large cauliflower, cut into florets 200g tenderstem broccoli, chopped 1 leek, sliced and washed thoroughly Olive oil Salt and pepper 50g butter 50g plain flour 500ml milk 1 sprig rosemary 1 bay leaf 100g Suffolk Blue cheese 100g Baron Bigod cheese (or...