Indulge in the quintessential British dining experience with our traditional Sunday roast at Suffolk Food Hall. Our chefs prepare each roast with meticulous attention to detail, using only the finest locally sourced meats from our own butchery and fresh seasonal vegetables grown right here in Suffolk. Every Sunday, we transform quality ingredients into a memorable feast that celebrates the very best of British culinary tradition.
The Benefits of Our Sunday Roast
Our Sunday roast offers food enthusiasts an authentic taste of British heritage:
- Premium Local Ingredients – All our meat comes from our traditional carcass-to-customer butchery, ensuring exceptional quality and traceability
- Seasonal Vegetables – Fresh produce sourced from local Suffolk farms and our own greengrocer section
- Traditional Cooking Methods – Time-honoured techniques that bring out the natural flavours in every ingredient
- Complete Dining Experience – Perfectly seasoned roast meats served with Yorkshire puddings, roast potatoes, and homemade gravy
Book Your Table Today!
Step into a truly inviting atmosphere and experience the genuine warmth of British hospitality in our charming restaurant, perfectly situated beneath the iconic Orwell Bridge. We invite you to ensure your place at the table for this special weekly event by calling us directly. Alternatively, for a more spontaneous visit, feel free to simply drop in and join us for an unforgettable Sunday roast, a meal meticulously prepared to highlight and celebrate the very best of Suffolk’s bountiful local produce, ensuring every bite tells a story of quality and tradition.
