An unrivalled place to work   .

There’s nowhere else like the Suffolk Food Hall that can give you such a chance to work in, on and around local food.

We are always on the lookout for awesome people to fill vacancies in retail, food service, events and business management. Want to know more, or see the vacancies available scroll down for current openings.

Delicatessen Manager – Food Hall

We are famous for our Deli and we are looking to grow the department by widening our product range and to keep up to date with Deli trends.

We are looking for a dynamic person with a passion for food to join our existing leadership team to drive this important part of our business.

You will need to have a proven record in Retail management with an emphasis on fresh food and an ability to lead a team to achieve sales targets.

You will directly line manage our existing deli team and work closely with our in-house production chefs to ensure all of our products are to the highest standards.

An understanding of Food safety would be an advantage though full training will be provided.

You will have autonomy to make decisions regarding products on sale to our customers and you will be able to interpret commercial data to improve sales and manage stock.

You will need to build good stakeholder relationships across the business, which will contribute to the success of the department.

If you feel this is the opportunity for you then, please forward a covering letter and an up-to-date CV to sarah.williamson@suffolkfoodhall.co.uk

Cleaner, part time > on-hold/interviewing

15 hours per week, permanent

Are you passionate about maintaining cleanliness and creating welcoming environments? Join our team at the Suffolk Food Hall!

Position: Cleaner
Hours: 15 hours per week
Schedule:

• Week 1: Tuesday, Thursday, Saturday
• Week 2: Tuesday, Thursday, Sunday
  Shifts: 1pm till 6pm (12pm till 5pm on Sundays)

Role Overview: As a Cleaner, you will play a vital role in ensuring the day-to-day cleanliness of our site. You will work collaboratively with our team to uphold the general upkeep and appearance of the Food Hall.

Key Responsibilities:

• Execute the planned cleaning program according to the schedule, while identifying and highlighting any additional cleaning needs.
• Perform a variety of cleaning tasks, including dusting, sweeping, vacuuming, toilet cleaning, surface cleaning, and glass cleaning.
• Undertake ad hoc cleaning tasks as required to maintain a high standard.
• Ensure that the entire site is well presented at all times, contributing to a desirable atmosphere for visitors.

Qualifications:

• Attention to detail and a commitment to maintaining cleanliness and hygiene.
• Ability to work independently and as part of a team.
• Previous cleaning experience is a plus but not essential.

How to Apply: For more details or to express your interest, please speak to Russ or email your application to russ@suffolkfoodhall.co.uk.

Join us in making Suffolk Food Hall a clean and inviting place for all!