American Style Pancakes Our Recipes Try Rachael’s perfect American Style Pancakes … Ingredients: 200ml of Whole Milk 3 Large Gate Farm Free-Range Eggs 25g of Salted Butter + little extra for cooking 200g Marriages Self-Raising Flour 1 1/2 Tbsp of...
Suffolk’s Finest Full English Breakfast Toad in the Hole Our Recipes Rachael has been busy once again, this time she’s created a take on the Full English and a mashup with Toad in the Hole. It looks incredible, and I’ve been told tastes it too. ...
Hasselback Butternut Squash with Oak Smoked Garlic Butter and Parmesan. Our Recipes Rachael has put together this perfect autumnal side dish – soft, buttery, cheesy, garlic, butternut squash with a crispy skin. Ingredients: 50g Salted butter 2 Cloves of oak...
Halloween Toffee Apples Our Recipes Adult supervision is needed, due to scolding hot toffee Serves 8 Ingredients: 8 Apples 400g Silver spoon caster sugar 1 tsp Aspall cidar vinegar 4 tbsp Golden syrup 100ml of water Optional Toppings Joe & Seph’s toffee...
Truffle Hollandaise, Eggs Royale August 31, 2022 Foodie tips Our Recipes Rachael has put together this indulgent Eggs Royale with truffle hollandaise, using the local eggs supplied by Gate Farm, just down the road in Ipswich. Serves 1 Ingredients: 2 Medium...
Creamy Italian Burrata August 25, 2022 Foodie tips Our Recipes Looking for an easy date night insop or just summer evenings in the garden……. The ???? recipe in our recipes with Rachael series is Creamy Italian Burrata with fresh Heritage Tomatoes, Basil,...
Mexican Corn Riblets August 18, 2022 Foodie tips Our Recipes Rachael has been busy again on the recipe front, making the most of the organic corn that we had delivered recently. Her she whips up Mexican-inspired corn riblets. Ingredients: 2 Organic Corn on...
Redcurrant Fool July 19, 2022 Foodie tips Our Recipes Making the most of the seasonal redcurrants that had arrived recently, they won’t be in season all that long so this is definitely worth making soon. Ingredients: 284ml Double Cream 2 Tbsp of Runny Honey...
Cherry & Walnut Brownie July 19, 2022 Foodie tips Our Recipes Using the fresh cherries we’ve had in the Food Hall, Rachael has created this succulent brownie, a real treat, one I’ve already had a few slices of… Ingredients: 150g Salted...
Hot Smoked Salmon with Pea and Mint Fettucine Our Recipes The fourth recipe in our recipes with Rachael series is Hot smoked salmon with pea & mint fettuccine. This one is a brilliant pasta dish for the summer. Serves 4 Ingredients: 300g Made@SFH Hot Smoked...
Eton Mess June 29, 2022 Foodie tips Our Recipes The third recipe and it’s a sweet one, Rachael is keeping on the strawberry theme with this delicious Eton Mess. Ingredients: 500g Double Cream Punnet of Essex Strawberries 1 Tbsp of Silver Spoon Caster Sugar...
British Salt Beef, crispy potato and honey & mustard salad. June 27, 2022 Foodie tips Our Recipes The second recipe of the series. Rachael our development chef has created this ‘British Salt Beef, Crispy Potato and Honey & Mustard Salad’. If you...
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