Smoked Streaky Bacon

out of 5
SKU: 1134 Categories: , Tag:

£9.95 kg

Product Price

Suffolk Pork Belly cured, oak smoked overnight then cut into thick slices for absolutely lovely streaky bacon. Perfect on top of a burger, wrapped around a chicken breast or in a sandwich all on its own!

Search Our Shop

Generic filters
Exact matches only
Filter by Custom Post Type

Upcoming Events

Tue 22

National Breakfast Week

January 22 @ 8:00 am - January 28 @ 11:30 am
Fri 25

Pie Night

January 25 @ 7:00 pm - 11:00 pm


We like to get our pork from Chris Schwier, who runs a small family farm just on the Norfolk side of the Suffolk boarder. He has an outdoor herd of Large Whites crossed Duroc, which is looked after by a small team and finished in strawed barns for consistency. Bramfield Meats, who do all our butchery logistics, also use these pigs for their range of cured products. We feel this echoes the quality and prestige Chris’ pigs provide.

Additional information


Smoked Brine Cured Bacon. 89% Pork. Preservatives E230, E250 (sodium nitrite, natural salt), Antioxidant E300 (ascorbic acid, vitamin C)


There are no reviews yet.

Be the first to review “Smoked Streaky Bacon”

Your email address will not be published. Required fields are marked *